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Ingredient overview


Tempeh Soy flour, full-fat, raw Soy flour, full-fat, roasted Soy flour, defatted Soy flour, low-fat Soy meal, defatted, raw Soymilk, original and vanilla, unfortified Soy protein concentrate, produced by alcohol extraction Soy protein isolate Soy sauce made from soy and wheat (shoyu) Soy sauce made from soy (tamari) Soy sauce made from hydrolyzed vegetable protein Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Tofu, dried-frozen (koyadofu) Tofu, fried Okara Tofu, salted and fermented (fuyu) Yardlong beans, mature seeds, raw Yardlong beans, mature seeds, cooked, boiled, without salt Winged beans, mature seeds, raw Winged beans, mature seeds, cooked, boiled, without salt Hummus, home prepared Falafel, home-prepared Soymilk, original and vanilla, with added calcium, vitamins A and D
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